In industrial coffee processing, particularly instant coffee production, precise separation is essential to achieve consistent extract quality and maximize overall yield. Coffee extract streams often contain fine suspended solids that must be removed to protect downstream evaporation, concentration, and drying equipment.
KES centrifuge solutions are integrated at multiple stages of coffee processing to clarify extracts, recover valuable components, and reduce waste volumes.

Disc stack centrifuges efficiently remove insoluble particles, producing clear extract suitable for evaporation and spray drying.

Decanter centrifuges process sludge streams to reclaim valuable coffee extract that would otherwise be lost.

Efficient solids dewatering supports downstream handling, disposal, or energy recovery.
Process Benefits – Stable extract clarity and uniform quality – Increased overall coffee yield – Reduced waste handling and disposal costs – Continuous, industrial-scale operation

All KES beverage centrifuges are designed in accordance with food-grade hygiene standards and are fully compatible with automated Clean-in-Place (CIP) systems.

Optimized bowl and scroll design combined with precise speed control ensures effective separation while protecting sensitive beverage characteristics.

KES solutions help recover valuable product from by-streams, reduce water consumption, and minimize raw material losses.

Built for continuous industrial operation, KES centrifuges offer long service life, stable performance, and low maintenance requirements.
Ready to enhance your beverage production efficiency and product quality? Contact KES Separation today to discuss a customized centrifuge solution for your beverage application.